
Our unfiltered sake, abundant with the distinctive flavor that
reflects the brewery’s Kura (fermentation hall).
It features a rich texture, a delicate rice taste, and a gentle sweetness balanced
by mild acidity for a smooth, harmonious finish.
Serve With
Spicy dishes, curries, sashimi, and mature cheeses.
Final Temp: 6-12C°
Brewery: Hokushika
Alcohol: 15%
Rice Variety: Sakamai
Water Source: Pristine Groundwater
Final Temperture: 6-12C°
Rice Polishing:
Rice Variety: Sakamai
Brewery: Hokushika
Water Source: Pristine Groundwater
Alcohol: 15%







