Origin
A small-batch sake from Echigo-Yuzawa, the snow-covered mountain town in Niigata, produced by Shirataki Sake Brewery. Made from Koshitanrei rice grown in Niigata and polished to 60%.

Sensory Profile
Clean and fresh aromas of white fruit, complemented by delicate umami and a rich, precise texture. Off-dry and balanced, with medium-to-full body, combining freshness, purity, fruitiness, and umami.