A tribute to the magnificent Onuma Reserve for seven generations,
we have trusted the farmers of this region, without whom our craft would not exist.
The Onuma series, in Junmai Daiginjo grade,
offers a refined and authentic expression of Japan’s finest rice.
A crisp, light, and dry sake that gently caresses the palate.

Serve With
Sushi, sashimi, raw fish dishes, and young cheeses.

Final Temp: 6-12C° / 40-60C°
Sake Grade: Junmai Daiginjo
Brewery: Shirataki
Alcohol: 16.5%
Rice Polishing: 50%
Rice Variety: Onuma Reserve Rice
Water Source: Pristine Groundwater